Landship Foods is inspired by the conviction that growing and eating healthy food is one of the most important things we can do for both ourselves and the broader communities of which we are a part. The name comes from the language of pre-industrial Europe. Before the enclosure movement and the associated rise in notions of private property swept England, the suffix “-ship” (as in "relationship," or "friendship") referred to an object or an abstraction with collective duties and mutual rights. Thus, the term “landship” suggests that land was an entity through which humans were joined to each other by a set of rights and responsibilities. I advocate for a revival of this awareness.
Monday, September 7, 2009
The most exemplary nature is that of the topsoil...It increases by experience, by the passage of seasons over it, growth rising out of it and returning to it, not by ambition or aggressiveness. It is enriched by all things that die and enter into it. It keeps the past, not as history or memory, but as richness, new possibility. Its fertility is always building up out of death into promise.
As I look back on the season, cataloged here in the blog, I notice they mirror each other in an important way. Fittingly, both the work and writing begin and end with well-tended compost as the central subject, as "richness, new possibility".